Besides eliminating foamy beers and lost pours, BarTrack's platform also provides real-time reporting for more than half a dozen beverage specific variables, inventory and sales data. Our sensor works with Soda, Cocktails, Nitro Coffee and other bulk serve items. Unbalanced draft systems, over-pouring, and unaccounted drinks cause establishments that pour beer to experience an average of 22.5% loss per keg. Our sensor-enabled inventory management system tracks every fluid ounce poured - empowering you to make informed decisions about your draft system.“BarTrack is on pace to save me $200,000 of revenue at just one of my restaurants in 2021.” – Scott Parker - Restaurateur
BarTrack’s Plug-and-Play sensor installs into any draft system, and is the first beverage sensor with no obstructions and no moving parts. We are NOT a turbine flow meter! BarTrack customers view real-time keg levels, inventory, pressures, temperatures, cooler temperatures, and automate beverage costs.
State-of-the-art technology allows you to manage your bar with less time – all while gaining deeper insights into trends. Our platform combines powerful management tools with consultants who have hundreds of years of operating experience. Say goodbye to updating multiple platforms for your inventory and marketing to your customers. Our technology delivers a hourly breakdown on WHO, WHAT, WHERE, WHEN, WHY and HOW waste occurs.
